Ingredients Three fresh mint sprigs – the best sprigs are slightly ‘woody’ from old established plants rather that from the young plants where they are ‘greener’ Two tablespoons of sugar – white cane sugar, or better yet some sugar cane 1 part lime juice 2 parts white silver dry rum Chilled soda – it should be really cold, just above freezing point Ice cubes Method Place two of the sprigs of mint into a tall glass using a spoon and [...]
1/2 part Gin 1/2 part White rum 1/2 part Tequila 1 part Vodka 1/2 part Triple sec top up Cola dash of Lime juice dash of Lemon juice 5 Ice cubes 1 Lemon wedge dash of Sugar syrup Shake all the ingredients (except cola) with cracked ice. Strain and pour into a highball glass. Top up with cola.
1 oz Vodka 1 oz Blue Curacao 3 oz Lemonade Pour vodka and curacao over ice in a highball glass. Fill with lemonade, top with the cherry, and serve.
2 measure tequila 3 1/2 measure orange juice 1/2 measure grenadine Garnish: orange slice and cherry Build the drink over ice in a highball glass. Garnish with an orange slice and cherry and serve with straw.
1 measure blue curacao 1 measure tequila 1 measure Drambuie lemonade to top up Shake the ingredients well with ice and strain into a tall tumbler filled with crushed ice. Top up with lemonade and decorate with a slice of lime. Serve with a straw.